White Chocolate Bar 60g

White chocolate, finally made for everyone.

Tastes like: Creamy, sweet, and indulgent -- everything a white chocolate bar should be, without a trace of dairy or soy. Clean, smooth, and deeply satisfying.

Texture: Silky and snappy with a slow, luxurious melt. Crafted using the same care and technique as traditional white chocolate, just completely plant-based.

What it is great for:

• Eating straight from the wrapper
• Melting into hot drinks for a vegan white hot chocolate
• Baking and cooking as a dairy-free white chocolate substitute
• Gifting to the chocolate lover who thought they had to miss out
• Pairing with fruit, nuts, or a good coffee

Why you will love it:

• Real white chocolate flavour -- no compromise, no weird aftertaste
• Made with no dairy, no soy, and no animal products whatsoever
• Crafted in small batches by Noshing in our dedicated facility in Perth, WA
• The vegan white chocolate Australia has been waiting for
• 60g -- the perfect size for sharing (or not)

Diet and lifestyle:

• Vegan and plant-based
• Dairy-free
• Soy-free
• Gluten-free

Perfect for: Vegan chocolate lovers, people with dairy or soy allergies, bakers looking for a reliable plant-based white chocolate, and anyone who thought white chocolate was off the table for good.

Ingredients: Cocoa butter, sugar, rice syrup powder, faba protein isolate, emulsifier (sunflower lecithin), ground vanilla bean.

Made in a facility that handles almonds, hazelnuts, pistachios, peanuts and lupin.