How to store your Noshing cheeses

Our cheeses are preservative free so are vacuum sealed to maintain freshness.

Once opened our Brie and wedge cheeses are best consumed within 3 to 5 days.

Wrap completely in baking or grease proof paper and store in refrigerator.

With Marinated Feta ensure all cheese is underneath the marinating oil when storing. If there is not enough oil left in the jar just top up with olive oil and store in the refrigerator.

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