Blue Vein Cheese


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SKUBlue Vein Cheese Category

Our ever popular almond milk blue vein cheese. It’s tangy, creamy and moreish. Perfect addition to any cheese platter or added to salads or meals. Plus it melts!

Made small batch and cultured for 6 weeks.

Shelf life of 3 weeks refrigerated or can  be frozen for up to 6 months.


We offer local pickup from our premises Love Street Kitchen,
25 Love Street, Cloverdale Monday to Friday 9am – 4pm.
Please advise in your order notes your preferred pick up time and day.

Weight 110 g